訊息原文

1 人回報1 則回應8 年前
.速转!十万火急❗❗❗❗❗❗
:不管多忙,请转发到你的另外群。

各位朋友:中央电视台《焦点访谈》已经播出,务必把这条信息发给你知道的群。
康师傅方便面含有日本禁用农药「多菌灵」,多菌灵可致脑麻痺、肝脏腫瘤等癌症。包括正在销售的(果粒橙),康师傅矿泉水,康师傅冰红茶,绿茶,雪碧,可乐,原丹东鸭绿江啤酒,青岛啤酒,雪花啤酒,等康师傅一系列产品,里面都有多菌灵。香港食环署正在了解此事件。
专家指出,(多菌灵)跟其他农药一样,对脑部影响最大,可引致局部麻痹,并会导致癌症。
——请火速转给你在乎的朋友,不要给孩子们吃康师傅方便面,不要给孩子喝康师傅品牌这种饮料。

. 速转!十万火急!!!
亲:不管多忙,请转发到你的另外群。康师傅早就成了日本控股企业,康师傅企业的老板是日本人,日本鬼子太坏了,就是要慢性毒杀中国人啊!想让中国人断子绝孙啊!太坏了!有半点良心就转发吧! And spin! most urgent ❗❗❗❗❗❗
No matter how busy you are, please forward it to your other group.

Dear friends: CCTV's "Focus Interview" has been broadcasted. Please send this message to everyone you know.
The instant noodle contains the banned pesticide carbendazim in Japan. Carbendazim can cause cancer such as cerebral palsy, liver tumor and so on. Including those that are on sale (fruit orange) Kangshi mineral water, kangshi iced black tea, green tea, sprite, cola, dandong yalu jiang beer, qingdao beer, snowflake beer, etc. kangshi a series of products, there are multi - fungus inside. The Hong Kong Food and Environmental Hygiene Department (FEHD) is seized of the incident.
Experts point out that, like other pesticides, carbendazim has the greatest impact on the brain, causing local paralysis and cancer.
Please transfer it to a friend you care about. Don't feed your children instant noodles and don't give them the Chef Kang's brand this drink.

And spin! It's urgent!!!
No matter how busy you are, please forward it to your other group. Master Kong has long become a Japanese holding company, Master Kong's boss is a Japanese, the Japanese devils too bad, is to chronic poison Chinese ah! You want the Chinese to lose their children! That's bad! If you have any conscience, please forward it!

現有回應

  • Lin標記此篇為:❌ 含有不實訊息

    理由

    純屬謠言一則,衛福部食藥署食品組組長潘志寬表示:多菌靈在全球是合法可用農藥,但有其使用限制,在美國為不得使用在柑橘類農作物,目前該署邊境檢驗均未發現美粒果飲品含多菌靈。另外他也表示:美國食品藥物管理局曾於2012年針對非特定產品的柳橙汁,檢出微量多菌靈,並對外聲明,部分柳橙汁雖有

    出處

    http://www.mygopen.com/2017/09/line_20.html?m=1
    【假食安】台灣康師傅方便面含有日本禁用農藥「多菌靈」?LINE 的變種謠言又來了
    8 年前
    10

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Please feel free to circulate my message to your other chat groups, my advice may help people who find themselves in the situations I describe. 這不是鼓吹靠自己來治療,而是用這些生活中的方法給自己贏得時間等待 .... 整體條件改善時住進醫院治療。 我寫的這些方法都是有依據的。 I am not recommending self healing, only to use everyday actions to buy time.... to improve one’s general health condition while waiting for hospital admission. 1. 患者家人全部進出門用鹽水漱口,要涼水,不要用熱水,涼水可以讓口咽部黏膜下血管收縮,減少病毒進入血液的機會。鹽水可以固定病毒表面的S-蛋白,使其不易附著到黏膜上。冠狀病毒只有先與黏膜上的特定蛋白 結合,才能進入到我們人體細胞,再大量複製。要經常漱口 ,用含酒精的漱口液更好。 1. Patients’ family members, on entering and leaving home, should rinse their mouths with salted water, using cold water, not hot. Cold water will contract blood vessels in one’s mouth and throat, thereby reducing chances of viruses entering one’s blood stream. Salted water can stabilise the s-protein on the virus’ surface, making it less easy to attach to the mucous membranes. 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For shoes or clothes that can’t be washed in hot water above 60 degrees, clean them with disinfectant. 3. 如果有症狀但不重,首先注意多喝水,每次喝水量不要大,幾口就行,頻繁的喝,保持水份平衡。大蒜生薑洋蔥都有抗病毒作用,生吃或煮水喝。尤其生薑可以煮濃姜湯,喝了加快血液循環,如果能出汗更好。可以喝一些白酒,加快血液。循環。血液循環對自身免疫功能非常重要。這個病即使住院,也是要靠自身免疫力來控制的。 4. Those tested positive but not too unwell, drink lots of water. It doesn’t have to be lots of water each time, a few sips are sufficient. Drink frequently, keep the body hydrated. Garlic, ginger and onions also have properties that help one’s fight against this virus, eat raw or make into drinks to consume. Ginger is best. Make drinks by boiling fresh ginger in water, it will help one’s blood circulation which in turn boosts the immune system. Good immune system is of overriding importance whether or not one gets hospitalised. 4. 熱雞湯是美國傳統上抗感冒的,醫生也提倡,可以多喝。到藥房去買維生素C,大劑量服,每天4000毫克,維生素C既可以影響病毒複製,又可以穩定血管璧,減少肺部炎性滲出。紅酒里含紅酒多酚,有一定的類似激素作用,可以喝。因為中國國家衛健委的治療指南也是用短期的激素,紅酒多酚消炎是很有效的(紅葡萄酒,不是白葡萄酒)。 4. Hot chicken soup is a common American remedy for colds and flus, which even doctors recommend. Drink more. Go to the pharmacy to buy high dosage Vitamin C, 4000mg daily. Vitamin C affects virus’ self duplication, and can also stabilise the blood vessels’ outer surface, helping to reduce seepage of infection from the lungs. Drink red wine (not white). Red wine contains polyphenol which acts like hormones to protect tissues against inflammation. This is in line with the treatment recommendations issued by the health authorities in China. 5. 好的蘑菇如花菇含有豐富的多糖類物質,可以刺激免疫系統,日本對花菇的研究很多,要多吃。烹飪之前,在水里多泡泡,去除蘑菇可能吸附的農藥殘留。如果家裡有靈芝等,那就更好,沒有就多吃花菇(不是平菇)。人參西洋參都可以煮水喝,對提高免疫機能有好處。可以和雞湯一起煮。 5. Eat more mushrooms. Good mushrooms, like shiitake, contain properties that stimulate the immunity system. The Japanese have done much research in mushrooms. Must soak well before cooking, in order to get rid of any remnants of agricultural insecticides. If you have Lingzhi, that’s even better. Eat good shiitake mushrooms (not the cheap produce). Ginseng and american ginseng are also good for boosting the immune system. Cook with chicken to make soup. 6. 西藥里的阿斯匹林可以服用小劑量(5-20毫克),既有消炎的作用,也有降低血液粘稠度的作用。資料顯示病毒感染者有的血漿二聚體增高,意味著血液粘度升高,血流流速減慢,這種情況不利於免疫細胞的運動,而有利於病毒複製。中藥里的黃芪黨參西洋參含類黃酮,可以保護各器官的細胞,避免出現器官嚴重損傷。實在沒有這些煮黃豆吃也有作用。 6. Small amount of aspirin (5-20 mg) also helps. Other than being anti inflammatory, it reduces the viscosity of the blood. Available information suggests that confirmed patients’ blood contains elevated Plasma D-dimer Count, suggesting a higher viscosity and reduced circulation rate. Such is not conducive to healthy regenerative activities of one’s immunity system, but rather favours the virus’ replication. In Chinese medicine, astragalus, codonopsis and American ginseng contain flavonoids, protecting cells from severe damage. Without these, eating soy beans would help. 7. 能進食是關鍵,胃口不好可以煮水喝,一切能開胃的方法都可以,只要能吃就問題不大。注意尿量。每天至少要上廁所幾次,排正常尿量。 7. The key is to keep eating (= nourishment). If you have no appetite for solids, liquidise your food. Just eat anything that you fancy. So long as you eat, the problem is manageable. Monitor your urination (translator’s note: = body hydration). You have to pee numerous times a day, in normal quantity. 謝謝!可轉發!照顧好自己和家人 Thank you! Can circulate! Take good care of yourselves and your families
    10 人回報5 則回應6 年前
  • 🇺🇸 The United States has officially announced that the standard blood pressure is 150/90 over 65 years old, and 160 or even 170 for normal elderly over 80 years old. 2020/10/27 CCIT EE 👏 twice Over the years, we have all been greatly affected by the "old standard" (not more than 120) that focused on medical business interests in the past, which has caused a great unnecessary psychological burden of hypertension on the elderly over 60 or 70! From now on, it is time to correct the wrong ideas taught by doctors. Please see the following report. 〖Please refer to sharing blood pressure〗: Subvert our understanding of normal blood pressure! What should be the normal blood pressure for various ages? Normal systolic blood pressure = Wu's calculated systolic blood pressure = (82+age) Example: 75 years old = 82 + 75 = 157 【in conclusion】 Normal systolic blood pressure: male = 82 + age, female = 80 + age, Health (normal) index: measured systolic blood pressure = normal systolic blood pressure. Dr. Guo Mingxiong (Zong Qi) 102, Dean of the Third Hospital of Beijing Medical College, told that people over 70 years of age cannot have high blood pressure lower than 130, otherwise they are prone to postural hypotension and fainting. Hypertension between 150 and 130 is safer, and it is better to be higher. , Don't be low. The same is true for blood sugar. The standards should be relaxed appropriately with the increase of age. The fasting blood sugar of diabetic patients over 60 years old should be controlled at around 6.5, those over 70 years old should be controlled around 7.5, and most of the time over 80 years old should not exceed 8.0, occasionally around 8.5. The harm of hypoglycemia is even more terrible. 😱Wish every family has a healthy person! There are "anti-intestinal cancer" substances in rice! Do you eat rice? Eat it while it's hot? Better to let it cool? I used to make rice, but I was always afraid of the cold, so I asked my family to eat it while it was hot. wrong! There is a substance in rice that can fight bowel cancer, called resistant starch; cooked rice will only produce more resistant starch when it is cooled. Therefore, after the rice is cooked, open the lid and use a spoon to loosen the rice to let the rice dissipate heat. When the rice reaches a mild temperature, eat it again, and resistant starch will be produced. This kind of rice, because there are more resistant starches, it is not easy to convert the resistant starches into sugars, which is good for weight loss and easier to control blood sugar. It is also very good for preventing bowel cancer. *Hurry up and change the old concept of eating! Starting today, let’s change our old habit of eating while it’s hot! This reminds me that eating sushi is also good. No wonder the Japanese live a long life. Not only do they eat a lot of sea fish, but it is also scientific to eat rice. It's rice balls, sushi and cold cakes. PS. After reading it, please don't be stingy and forward it to your friends as soon as possible. 🇺🇸美國已正式公告:65歲以上標準血壓150/90,80歲以上的正常老人,160甚至170也可以。 2020/10/27 CCIT EE 👏二次 多年來我們統統受過去著重醫療商業利益“老標準”(不能超過120)的數字影響太大了,對六七十歲以上的老人造成極大不必要的高血壓心理負擔! 從今起要更正被醫師教錯的觀念了,請看下列報導。 〖分享血壓請參考〗: 顛覆我們對正常血壓的認知!各種年齡正常血壓應該是多少? 正常收縮壓=吳氏計算收縮壓=(82+年齡) 例:75歲= 82 + 75 = 157 【結論】 正常收縮壓:男性= 82 +年齡,女性= 80 +年齡, 健康(正常)指標:實測收縮壓=正常收縮壓。 北醫三院院長郭銘雄(璁琦)102大夫告訴,70歲以上的人高血壓不能低於130,否則極易產生體位低血壓暈倒,高血壓在150〜130之間較為安全,寧可高一點,別低。 血糖也是如此,隨年齡的增加適當放寬標準,60歲以上糖尿病人空腹血糖控制在6.5左右,70歲以上控制7.5左右,80歲以上大多時間不超過8.0,偶爾在8.5左右就可以了,老年人低血糖危害更可怕。😱願每個家庭都有一個懂健康的人! 米飯裡有“抗腸癌”物質哦! 你吃米飯嗎?趁熱吃好?還是放凉一點好? 以前做好了米飯,總是怕涼了,招呼家人趁熱快吃。 錯了!米飯中有一種可以對抗腸癌的物質,叫抗性澱粉;煮熟的米飯,只有放涼之後,才會產生更多抗性澱粉。 所以米飯煮熟後,要打開鍋蓋,用勺子把米飯攪鬆,讓米飯散熱;待米飯到溫和的溫度後再吃,就會產生抗性澱粉了。這樣的米飯,因為抗性澱粉較多,抗性澱粉不容易轉化成醣類,有益減肥及較易于控制血糖,對預防腸癌也非常好。 *趕快改變吃飯的老觀念吧! 今天起,我們開始改變趁熱吃的老習慣吧!這使我聯想到吃壽司也很好。難怪日本人長壽,不光是他們吃海魚多,而且吃米飯也科學。又是飯糰又是壽司又是涼糕。 PS. 看完後,請不要吝嗇,盡快轉寄給你的朋友。
    1 人回報1 則回應5 年前